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The pH- and ORP-probes are designed for precise measurement of pH and oxidation-reduction potential in clean liquids. These electrodes ensure accurate readings in various applications, including food production processes.
PH/REDOX-electrode designed for measurement of pH and oxidation-reduction potential in clean liquids.
SPECIFICATIONS:
- Burkert Type 8203
- Article: 552041 (00552041)
- 8203-PG13-GLAA-H1-A-AX-0-000/00-M
Burkert Type 8205 pH measurement system is appropriate for measuring absolute pH values in fluid between 0… 12 pH at average temperatures up to 140 °C and working pressures maximum 6 bar. Due to its hygienic design and strong glass-free construction, this type is particularly appropriate for utilize in hygiene processes. An example is the production of food products and active components, during which the pH of a fluid environs, including ductile or solids, is gauged. The exceedingly sleek enamel surface of the pH electrode staves off the medium from clutch of surfaces and is easy to pure in line. Payable to its solid design and high fever and chemical opposition, the electrode remainder in the process even throughout CIP cleaning. It means that dear retractile fittings can be dispensed with.
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